Gulf Coast Kitchen

INGREDIENTS 1 1/2 pounds firm fish fillets (redfish, black drum, snapper, cut into one-inch cubes)1 cup fresh crab meat½ cup...

These tasty stuffed dumplings are great for appetizers and can even be featured as an entrée with your favorite side...

I am always searching for new ways to enjoy the fish we catch and this one is incredibly easy and...

Ingredients 4 Flounder filets - skin off 2 Tbsp olive oil2 cloves garlic - minced1 large shallot - minced1 tsp...

Grilled redfish on the half-shell has been a longtime favorite of many Texas fishermen. Many thanks to Walt Kalinowski for...

Pronounced, “mock shoe.” This is an easy-to-make Cajun recipe that is sure to please with the blend of shrimp, heavy...

1 Tablespoon olive oil1 Tablespoon butter3 large cloves garlic, smashed, or more to taste1/2 teaspoon crushed red pepper, or to...

3 Tbsp unsalted butter1 ¼ cup onion chopped1 cup button mushrooms chopped5 Tbsp sifted flour 1/8 tsp cayenne salt and...

Shrimp Diablo comes in many versions with lots of opportunity for chefs and seafood lovers to indulge the goodness of...

Another yummy recipe from Randy VanderNaillen. This one is a great starter course for any fresh seafood dinner. 1 large...