Gulf Coast Kitchen

I discovered this recipe in the November 2019 issue of Texas Co-op Power magazine; submitted by Denise Crane of Victoria,...

This is a great seafood appetizer that is sure to be a hit at any gathering. I have made it...

Appetizer at a barbeque, casual dinner, tailgating, at the deer lease, or at the beach? Everybody loves this recipe. It’s...

2 pounds fresh shrimp – peel, devein, remove tails1 medium onion - chopped6 cloves garlic – chopped fine1/4 cup olive...

Danny and Terri McGuire served us the best coconut shrimp we’ve ever eaten recently. The dipping sauce was the perfect...

Ingredients 1 cup shredded cheddar cheese1 cup grated parmesan cheese1 (14 ounce) can artichoke hearts, drained½ cup chopped green onions½...

6 speckled trout filletsSalt and pepper1 cup panko breadcrumbs1/2 cup flour2 tablespoons fresh chopped cilantro1 large egg1/8 cup waterOlive oil...

So, you’ve had a successful dove hunt. Congrats! The same as with fish, unless you were taught by somebody with...

Texans love dove hunting and Texas leads the nation in dove hunting participation. The U.S. Fishing and Wildlife Service says...

Many thanks to Gordon Karstedt for sharing this delicious version of grilled bacon-wrapped shrimp. The Chive and Onion Cream Cheese...