Gulf Coast Kitchen

Paella originated in Spain and the Mediterranean region. It is also very popular in Brazil and many parts of South...

How can I get the fish odor off my hands?Lemon juice, if this doesn’t work try washing your hands in...

From the kitchen of Tracey Johnson.1 package Philadelphia cream cheese1 ½ cups Monterrey Jack cheese¼ cup cilantro - finely chopped...

Sauce – (prepare first)1 28 oz. can diced tomatoes with basil, garlic and oregano 1 14.5 oz. can diced tomatoes...

2-4 medium trout, redfish, or drum fillets1 jar Candy Krisp Jalapenos from HEB Plus Stores1 container of whipped cream cheese¼...

Ingredients: 2 packages (8 ounces each) cream cheese, softened 8 ounces mascarpone cheese  3 eggs 3/4 cup all-purpose flour  4 ounces cooked crabmeat...

From the kitchen of Tracey Johnson.This recipe is quick and easy; a delicious and healthier substitute for bacon-wrapping. 1 pound...

3 pounds fresh tripletail fillets (redfish and flounder are great also) 4 tablespoons Adams Reserve Peppercorn & Garlic Sear-N-Crust Rub...

4 fresh fillets (1/2-pound each will yield four adult servings) 1/2 pound fresh shrimp tails, peeled and de-veined (22-25 count...

1 cup Lime and Serrano Pepper Spread & Dip (from HEB Plus stores)4 tablespoons fresh chopped cilantro1 cup shredded Monterey...

Gulf Coast Kitchen

Paella

Common Fish Questions

Three-in-One Shrimp Dip

Veal Scaloppini Stuffed with Shrimp

Captain Camo’s Baked Jalapeno Fillet Appetizer

Seafood Cheesecake

Prosciutto-Shrimp Appetizers

Blackened Tripletail

Parmesan Crusted Baked Fish

Creamy Shrimp Kabobs

Fishing Guides & Contributors

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