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Shrimp Fettuccini
Serves 4
2 lbs jumbo shrimp1 stick butter1/4 cup chopped green onions2 cloves garlic - minced1 package of fresh fettuccini...
Gulf Coast Kitchen
Spicy Shrimp Etouffee
(Or crawfish – good either way!)Mix the following seasonings and set aside:teaspoons salt1 teaspoon black pepperteaspoons ground red pepper1 teaspoon...
Shrimp and Noodles
1 pound shrimp tails, peeled, de-veined, cut into ½ inch pieces1 bell pepper1 onion1 can cream of mushroom soup1 can...
Oyster Stew
From the kitchen of Tracey Johnson
Yields: 6-8 servings
1 stick of butter
5-6 Tbs flour
1 medium onion -...
Po’ Boy Seafood Sandwiches
Oyster - Shrimp - Fish
Yield: Serves up to six adult seafood lovers.
1.5 pounds fresh seatrout fillets in 1-inch...
Brine-Smoked Salmon
Basic brine ingredients: (sufficient for 4-pounds of salmon fillets, adjust for smaller batches) 1/4 cup salt1/8 cup Tenderquick/meat tenderizer (non...
Grilled Salmon – “Best in Texas”
This recipe comes from the kitchen of Melinda Scheps and it has instantly become our favorite for grilling the silver...
Marinated-Grilled Halibut
2-pounds fresh or frozen halibut filletsMarinadeMix together in gallon zipper lock bag:1/4-cup soy sauce3 tablespoons olive oilgarlic juice (from 4-cloves,...
Fried Stuffed Avocado con Queso
2 medium to large avocados, cut in half, peeled and seed removed12 medium shrimpQueso dip (see recipe below)1 package Louisiana...
Tostada & Shrimp Stuffed Flounder Rolls
Here's a slightly different twist on stuffing a flounder. We created this one just for seafood lovers who enjoy the...
