The Return of the Commercial Fisherman
guide: one that leads or directs another's way
Over the last eight years I have written about any and everything...
According to Scott
The End! Well sort of….
"So what is it exactly that you do for a living?"
I have fielded this question many times and I...
The Next Generation
It has been said a many a time that there are a million different ways to say it. And, it...
TPWD - A Flawed Agency
So before I go into my rant, let me say that I am grateful for our TPWD game wardens but...
Fishing Business
As a rule, I find consumer outdoor shows a waste of my time and my money. From a business standpoint,...
Custom Designed and Built
One of the things I truly love about my job is that, not only is the view from my office...
What is a Waterman?
Somebody recently asked me where the term "waterman" came from. Having never seen the topic covered in TSFMag, I thought...
Built to Last
An old saying declares that you get what you pay for. Some may not put much stock in this bit...
Technology
We should have never let it into the woods or onto the water! What? Technology- that is what.
But wait,...
The Perfect Sport
It has taken way too many years for me to recognize a couple of important things in regard to my...
Gulf Coast Kitchen
Get all the latest coastal cuisine recipes from guides and authors.
Recipe of the month
Chicken, Andouille, and Shrimp Jambalaya
Ingredients
2 tablespoons vegetable oil
1 pound andouille sausage, sliced
2 pounds boneless-skinless chicken thighs, cut in 1-inch cubes
1½...